Peel and chop the onions.
Sauté the onions with a tablespoon of olive oil and a pinch of salt, for 10 minutes
Ingredients
1 pack Garden Gourmet Mixed Vegetable Balls
50gr grated tomato
200gr onion
250gr pre-cooked rice
1 tbsp olive oil
Curry spices (to your taste)
Salt
Rice Curry with Mixed Vegetable Balls
You have no time to cook, but you still want to enjoy a tasty recipe? Try out this rice curry with the vegetarian Garden Gourmet Mixed Vegetable Balls. It is the easiest and quickest recipe ever and you only need 5 ingredients!
Preparation
1. Prepare the onions
2. Cook the Garden Gourmet Mixed Vegetable Balls
Add the Mixed Vegetable Balls and cook 4 minutes turning occasionally.
3. Spice up the dish
Add curry to taste, stir, incorporate tomato and water. Let it cook for 2 minutes, stirring from time to time.
4. Almost ready...
Add the rice, stir and let cook for 2 more minutes. Ready to enjoy!
Culinary tip
Bring a fresh and crunchy touch
Serve with chopped parsley and cashews for a fresh, crunchy touch.
Nutritional Information
Typical values
Per Serving
Carbohydrates
113.2 grams
Energy
797.6 Kilocalories
Fats
24.4 grams
Protein
34.6 grams